“DRINKS WITH ALL THE FUN OF FUNGI”

FINANCIAL TIMES, 2024

“NYC’S BEST NEW COCKTAIL BAR SERVES A MOLE NEGRONI, MANGO MARTINI, AND MUSHROOM MARGARITA”

FOOD & WINE, 2024

“BEST NEW BARS 2023”

PUNCH, 2024

“EPISODE 92: AGAVE AND BEYOND, WITH CHAVA PERIBAN AND NACHO JIMENEZ”

RADIO IMBIBE, 2024

“A NEW TYPE OF ‘TINI IS HIDING IN PLAIN SIGHT”

PUNCH, 2024

“THE NEW YORK BAR 50: THE 50 MOST ICONIC COCKTAIL BARS IN NEW YORK CITY”

THE MIX WITH ROBERT SIMONSON, 2024

“23 BEST TEQUILA COCKTAILS YOU CAN MAKE ON NATIONAL MARGARITA DAY AND BEYOND”

MEN’S JOURNAL, 2024

“THE BEST ALT-INIS IN NEW YORK, RANKED”

GRUBSTREET, 2024

“21 NEW YORK BARS AND RESTAURANTS WITH EXCELLENT ZERO-PROOF COCKTAILS”

RESY, 2024

”OUR EDITOR’S FAVORITE DISHES AND DRINKS OF 2023”

FOOD & WINE, 2023

“HERE’S NYC’S BEST NEW BARS OF 2023”

SECRET NYC, 2023

“LIQUOR.COM’S ‘BEST OF 2023’ HONORABLE MENTIONS”

LIQUOR.COM, 2023

“BARS WITH MEMORABLE BOOZE-FREE DRINKS (AND BITES)”

THE NEW YORK TIMES, 2023

“THE BEST martinis in america, 2023”

ESQUIRE, 2023

“THE BEST COCKTAIL BARS IN NYC”

THE INFATUATION, 2023

“BEST NEW BARS 2023”

PUNCH, 2023

”MEET THE BUZZY NEW MEXICAN-AMERICAN COCKTAIL BAR OUR EDITORS CAN’T STOP HANGING OUT AT”

FOOD & WINE, 2023

“NEXT WAVE AWARDS BAR PROGRAM OF THE YEAR: SUPERBUENO”

VINEPAIR, 2023

”A REVIVED COCKTAIL-MAKING METHOD BLENDS MAGIC WITH MAD SCIENCE”

BLOOMBERG, 2023

“NEW YORK HAS AMAZING MEXICAN FOOD. HERE’S WHERE TO FIND IT.”

INSIDEHOOK, 2023

”THE BEST NEW COCKTAIL BARS IN NEW YORK FOR FALL”

OBSERVER, 2023

”HOW TO GET INTO TEQUILA”

ESQUIRE, 2023

“A VODKA SODA THAT’S ANYTHING BUT BASIC”

PUNCH, 2023

“SUMMER ‘23 – WHERE TO GRAB A DRINK IN NYC”

HONEST COOKING, 2023

“THE NYC SUMMER 25: THE BOOZY BRAIN FREEZE”

THE INFATUATION, 2023

”MEXICO’S ANCESTRAL DRINKS ARE NOW BEHIND THE BAR. IS THAT A GOOD THING?”

PUNCH, 2023

”THE BOILERMAKER WILL OUTLAST US ALL”

FOOD & WINE, 2023

“NEW MEXICAN RESTAURANTS IN NYC YOU HAVE TO VISIT”

NBC NEW YORK, 2023

”THE BEST BARS IN AMERICA, 2023”

ESQUIRE, 2023

“THE BEST BITES OUR EDITORS ATE IN MAY”

FOOD & WINE, 2023

“NEW ON THE BAR - NOGADA FIZZ AT SUPERBUENO, NY”

COCKTAILS DISTILLED, 2023

“SUPERBUENO, IN THE EAST VILLAGE, WANTS TO REDEFINE THE AGAVE BAR”

NEW YORK TIMES, 2023

“EXPECT DRINKS THAT PLAY OFF OF MEXICAN DISHES LIKE CHILE EN NOGADA AND ESQUITES, AS WELL AS COCKTAILS WITH GREEN MANGO.”

EATER NY, 2023

“6 NEW RESTAURANTS IN NYC THIS WEEK WE’RE EXCITED TO TRY”

THRILLIST, 2023

“MEXICAN INSPIRED COCKTAILS ARRIVE IN THE EAST VILLAGE AT SUPERBUENO”

CITITOUR NY, 2023

“…JIMENEZ HAS PARTNERED WITH GREG BOEHM, AN OWNER OF TOP COCKTAIL DESTINATIONS KATANA KITTEN AND MACE.”

NY EATER, 2023

“SUPERBUENO” IN THE EAST VILLAGE CONJURES UP THE STREETS OF MEXICO WITH A NY SLANT.”

“THE BEST NEW BARS IN NYC”

“10 GREAT MARGARITAS IN NYC”

THE INFATUATION, 2023

”IT’S ALL GOOD—SUPER GOOD—AT THIS NEW EAST VILLAGE COCKTAIL BAR…”

RESY, 2023

“THE TEXAN’S GUIDE TO NEW YORK TACOS”

TEXAS MONTHLY, 2023

“THE HOTTEST NEW COCKTAIL BARS IN NYC”

EATER NY, 2023

“COCKTAIL COLLEGE PODCAST: THE VODKA SODA”

COCKTAIL COLLEGE PODCAST, 2023